The issue is not that sulfites are illegal. Sulfites are commonly used as preservatives, especially in dried fruit. The danger comes when they are not declared, because people with sulfite sensitivity or asthma may react without knowing what they ate.
No illnesses had been reported when the recall was announced, but officials still warned shoppers not to eat the affected apricots. The FDA notice says the recall followed routine sampling by the New York State Department of Agriculture and Markets, which found sulfites that were not listed on the packaging.
The recall is a reminder that food safety depends on accurate labels. One missing ingredient warning can turn an ordinary snack into a serious risk for sensitive people, especially children, older adults, or anyone with breathing problems.
